The National BBQ Championships are coming up and the Forbes BBQ Society have recently announced that Better Homes & Gardens chef Ed Halmagyi has been secured for the event. “The BBQ Championships are about bringing
people together, having a bit of fun and putting Forbes on the map,” said NBC Committee President Chris Roylance, applauding the committee’s hard work in the effort to provide extra value at the event and more to see and do for both competitors and spectators.
The 2015 BBQ Championships will offer everything you would associate with the traditional Aussie BBQ including tasting plates, cheese and wine sampling. There are four categories of meat to be judged such as chicken, beef, pork and lamb. This year the National BBQ Championships have teamed up with Relay for Life so both events will be held at the same venue.
“It just works,” said Chris. “Two major events coming together provides the community and the region with the opportunity to come together to celebrate, raise funds for a good cause and just have a really good time.” Both events will be held at South Circle Forbes on Saturday 17 October and both committees are encouraging everyone in the community to come along and get involved.