With school going back, what are you packing for your kids for lunch?
Elisha Woods works at Flannery’s Pharmacy. Her 10-yearold son Kobe attends Forbes North Public and makes his own lunch, usually a nutella sandwich and a piece of fruit. His favourite is a mandarin.
Tabitha Blake is a dental assistant at Forbes Family Dentist. She insists that her daughters, 8-year-old Marnie and 6-year-old Matilda, who attend Forbes North Public, pack a healthy lunch, such as two pieces of fruit each (an apple and a mandarin are high on the list of favourites), plus a ham or corned-beef sandwich and a homemade cupcake.
Bronwyn Everson runs Bron’s Hair Design. Her 15-yearold daughter Stephanie, who attends Red Bend College, usually has something like a piece of fruit, a bread roll spread with vegemite, a biscuit and a small pack of chips.