The Australian sheepmeat industry is set for another bumper year in 2023 as the national sheep flock grows to its highest level since 2007 at 78.75m head, according to the latest Sheep Industry Projections update from Meat & Livestock Australia (MLA).
Driving this increase are optimal breeding conditions, a genetically superior flock, improved lambing percentages and medium-term industry confidence.
Meat and Livestock Australia spokesperson, Ripley Atkinson said, “Lamb slaughter is forecast to reach 22.6m in 2023 as a result of large numbers of breeding ewes and strong marking rates. This is a rise of 595,000 head or 2.7% year-on-year.
“2022’s slaughter performance showed that small stock processors had a greater ability to increase their throughput in line with higher supply, a trend MLA expects will continue in 2023.”
Carcase weights are also forecast to increase in 2023. This is primarily due to structural genetic investment and productive improvement in the national flock over the past two years.
The Bureau of Meteorology has forecast that the Indian Ocean Dipole (IOD) will enter a positive phase in 2023. A positive IOD results in less rain across southern Australia, where most of Australia’s sheep population is located.
According to Mr Atkinson, a decline in the New Zealand sheep flock size presents an opportunity for the Australian sheepmeat industry.
“New opportunities may be made available to Australian producers and exporters as New Zealand flock size decreases, wool and lamb production become less profitable compared to dairy production, and land availability decreases.”
