As part of their NAIDOC Week celebrations, Parkes Public School were fortunate to welcome Cheryl Thomas to demonstrate the traditional process of making Johnny cakes.
Each class had the opportunity to learn about how Johnny cakes are made before enjoying a taste with their choice of golden syrup, jam or butter. The students were highly engaged throughout the session.
Some of the K–2 students returned to the Wiradjuri Garden during playtime to continue their conversations with Cheryl and learn even more. A huge thank you to Cheryl for generously sharing her knowledge, time and culture.