Make the BBQ Championships a family affair – the two days are free to attend. Bring the whole crew down.
Forbes is set to sizzle as the National BBQ Championships return to Grinstead Oval on Saturday 18 and Sunday 19 October. The two day event promises a feast of flavour, fun and fierce competition, drawing top grillers and smokers from across Australia.
There’s no better time to come and celebrate Australian BBQ culture while spending some time in the recently awarded Tidy Town Forbes, NSW, an AMAZING regional destination? This year’s National BBQ Championship’s highlight guest chef is the world renowned live fire chef Patrick De Leon, known for his fusion of American, South American and South African BBQ styles.
Chef Patrick will host live demonstrations, showcasing his mastery of coal and wood fire cooking.
Local and Australian competitors will battle it out across protein categories including brisket, chicken, lamb and pork in the grilling and smoking competitions. Saturday’s Grilling Champions will be declared Australia’s National Champions while Sunday’s smoking competition is sanctioned by the Australian Barbecue Alliance, so smokers can gain national circuit points. There is a total $20,000 prize pool up for grabs.
Beyond the grill, attendees can enjoy food trucks, market stalls, live music and children’s entertainment.
Mayor Phyllis Miller says the event “Celebrates the flavours and passion that make BBQ such a beloved tradition.” Come and enjoy Forbes for one of our trademark events on Saturday 18 October noon to 6pm and Sunday 19 October 10am to 4pm Location: Grinstead Oval, Forbes. Entry is Free.